Stories Of Polynesia and Beyond
MOST RECENT POSTS
The Red Prawns of Vatulele – a Fijian legend
Enjoy this Fijian legend, “The Red Prawns of Vatulele” from the Polynesian Cultural Center
The Polynesian Cultural Center leads the way in uncertain times
During this unplanned break, the Polynesian Cultural Center is not sitting back and letting opportunities pass us by. While following the very important social distancing standards established by the Centers of Disease Control (CDC), we are addressing projects that have had to be placed on hold in the past. We are preparing for bigger and better services to you, our ohana.
Iraia Bailey: Language is the essence of culture
“Language is the window that gives you a peek into the world [your ancestors] lived in.”
LIMU: A simply delicious Hawaiian superfood
Traditionally used as a seasoning for poke or green salads, as a garnish for stew, or simply as a side dish, limu is packed with fresh nutrition.
MOST POPULAR POSTS
World Fireknife Champion 2018 spins his way to top
Hale Motu’apuaka— a 2-time former junior division champion (ages 6-11) in 2008 and 2011, and a 3-time former intermediate champion (ages 12-17) winner from 2014-2016, was awarded first place in this year’s 2018 open division title of the World Fireknife Championship held at the Polynesian Cultural Center. After two nights of preliminary competition, the finale was held on May 12th with the 3 finalists during the intermission of the evening show, Ha: Breath of Life.
PCC’s Hukilau Marketplace Gets 3 New Restaurants
EATING is a great part of our Hawaii-Polynesian culture . Because it’s almost impossible to understate the appeal of tasty treats and snacks here, the Polynesian Cultural Center (PCC) recently added three new options at our Hukilau Marketplace that we know you will enjoy.
Seamstresses work magic behind the scenes at the Polynesian Cultural Center
Anyone entering the seamstress workroom can feel there’s something special going on there, and we’re not just talking about sewing. In addition to logistics, the seamstresses put a lot of aloha into making our beautiful Polynesian Cultural Center uniforms and costumes, and guests often tell us they enjoy this.
Tropical Pineapple Upside Down Cake Recipe
Pineapple upside down cake is a favorite across the world, but we wanted to put a real island spin on it – and boy is it amazing! Knowing that the crunchy topping is the best part, you will see that we’ve doubled those the sugar and butter – making it a gooey, yummy treat everyone should enjoy….
How to Make Koko Alaisa
Koko Rice is a staple across Samoa, and in Samoan communities around the world. Genius in its simplicity, many Samoans list it as ‘comfort food’ from their childhood. Family gatherings would always have a big steamy pot of it along with fresh bread loaded with butter. Just ask one of your Samoan friends
The “new” Polynesian Cultural Center
The Polynesian Cultural Center has been open now for 55 years. In addition to its age and the routine wear-and-tear from millions of visitors, Hawaii’s natural environment can also wreak havoc on the Center’s upkeep.Using their skills the PCC recently completed a multi-million-dollar overhaul to almost all our physical facilities.
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