Carvers of Polynesia: Blessed with abundance

Carvers of Polynesia: Blessed with abundance

Welcome to  Carvers of Polynesia, a five-part series taken from detailed interviews with Raymond Mokiao, one of our experienced carvers. Raymond explains how intricate carvings and ornate artwork, reflecting the varied cultures of our Pacific Islands, brings life to...
Ginger Lime Cooler – hit the refresh button!

Ginger Lime Cooler – hit the refresh button!

Ginger Lime Cooler is the answer to many questions. Like what is the most refreshing drink on a hot summer day. Or what’s an easy crowd pleaser for a backyard party? Or what can be made many different ways according to what you like and still be amazing? We know...
Fresh Pineapple Salsa from the Polynesian Cultural Center

Fresh Pineapple Salsa from the Polynesian Cultural Center

Pineapple salsa might sound crazy, but that’s only if you haven’t tried it! It’s amazing on chips, and unbelievably delicious on baked chicken or fish. And what about green salad? Or maybe just grab a spoon and enjoy it all by itself! Best part, once...
Sweet & Spicy Chili Sauce – bring on the heat!

Sweet & Spicy Chili Sauce – bring on the heat!

There are so many uses for this sweet and spicy chili sauce – my personal favorite is simply spreading cream cheese on a cracker with a touch of this as a topping. Simplicity at it’s best! It’s also amazing on bbq beef ribs, as a glaze on chicken, or...
Ulu Chips – crisp, flavorful and oh so Polynesian

Ulu Chips – crisp, flavorful and oh so Polynesian

What’s crunchy, healthy, and full of island flavor? The answer is oven baked Ulu Chips. Every bit as delicious as the deep-fried version, And to top it off, they are really easy to make. We hope you enjoy this exclusive recipe from the Polynesian Cultural...